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Thai Smile Restaurant
534 4th Street
San Rafael, CA 94901
Tel: (415) 454-2626 |
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Monday - Saturday
11:00AM - 9:30PM
Sunday
4:00PM - 9:00PM |
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| 1. |
SATAY ( Choice of: Chicken, Beef, or Veggie Gluten Satay)
Grilled marinated skewered satay served with peanut/cucumber sauce. |
$6.95 |
| 2. |
TAO HU TOD ( FRIED TOFU
Crispy tofu served with sweet and sour sauce.
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$6.95 |
| 3. |
POH PIAH TOD ( FRIED VEGETARIAN SPRING ROLLS)
Deep fried vegetarian spring rolls served with sweet and sour sauce. |
$6.95 |
| 4. |
POH PIAH SOD ( FRESH VEGGIE ROLLS)
Soft rice paper stuffed with fresh veggie, with sweet and sour sauce. |
$6.95 |
| 5. |
KOONG KRA BOK ( FRIED SHRIMPS ROLLS)
Deep-fried shrimps rolls served with sweet and sour sauce. |
$6.95 |
| 6. |
TOD MUN ( FRIED FISH CAKES )
Deep-fried fish cakes served with cucumber salad. |
$6.95 |
| 7. |
MUN TOD ( FRIED SWEET POTATOES)
Deep-fried sweet potatoes served with sweet & sour sauce. |
$6.95 |
| 8. |
PLA MUK TOD ( FRIED CALAMARI )
Deep-fried calamari served with sweet and sour sauce. |
$6.95 |
| 9. |
PLA MUK YANG ( BBQ CALAMARI )
BBQ marinated calamari, served with peanut sauce and green hot sauce. |
$6.95 |
| 10. |
KOONG NIIEW NANG ( FRIED SHRIMPS ROLLS)
Deep-fried rice paper stuffed with marinated ground shrimps served
Sweet and sour sauce. |
$6.95 |
| 11. |
PEEK GAI TOD( FRIED STUFFED CHICKEN WINGS)
Deep-fried boneless chicken wings stuffed with sweet and sour sauce. |
$6.95 |
| 12. |
PEEK GAI SAM ROD ( HOT/SWEET/SOUR WINGS )
Crispy chicken wings with hot, sweet, and sour sauce. |
$6.95 |
| 13. |
MIANG KHAM (SPINACH WRAPS )
Spinach wrapped with seven ingredients with the special house sauce.
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$6.95 |
14. |
MEE KROB ( CRISPY NOODLES )
Crispy rice noodles with fried tofu & shrimps with sweet & sour sauce. |
$6.95 |
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| 15. |
HOUSE SALAD
Organic spring mixed salad with cucumber, tomatoes, raisin
Crispy rice noodles with peanut dressing. |
$4.95 |
| 16. |
SALAD KHAEK
Romaine lettuce and organic spring mixed with fried tofu, tomatoes,
egg, crispy noodles, raisin, onion , cucumber with peanut dressing. |
$6.95 |
| 17. |
THAI SMILE SALAD
Romaine lettuce and organic spring mixed with chicken, carrots, tomatoes,
Cucumber, raisins, crispy noodles, and almond with peanut dressing. |
$6.95 |
| 18. |
LARB ( LUCKY SALAD ) Medium Hot
Choice of chicken, beef, or pork, chopped and cooked with lemongrass,
Mint leaves, roasted rice powder, seasoned with lime dressing. |
$6.95 |
| 19. |
YUM-NEUA ( YUM NEUA ) Medium Hot
Sliced beef and cooked with lemongrass, tomatoes, cucumber, mints,
Red onion, cilantro, rice powder seasoned with spicy lime dressing. |
$6.95 |
| 20. |
YUM-WOON-SEN ( SILVER NOODLES SALAD) Mild
Shrimps, chopped chicken cooked with boiled silver noodles, onion, mints,
cilantro, tomatoes, black mushroom seasoned with spicy lime dressing. |
$6.95 |
| 21. |
YUM PLA MUK ( SQUID SALAD) MEDIUM
Boiled tender squid with lemongrass, onion, mint leaf, cilantro, tomatoes,
Fresh ginger, seasoned with chili lime dressing. |
$7.95 |
| 22. |
YUM-TA-LAY ( SEAFOOD SALA D) MEDIUM
Seafood salad with lemongrass, onion, mint leaves, ginger,
Cilantro, tomatoes, seasoned with chili lime dressing. |
$7.95 |
| 23 |
YUM KOONG ( PRAWNS SALAD) MEDIUM
Grilled prawns with lemongrass, onion, mint leaf, cilantro, tomatoes,
Red onion seasoned with chili lime dressing. |
$7.95 |
| 24. |
SOM-TUM ( PAPAYA SALAD) MILD
Shredded green papaya, with green bean, carrots, tomatoes,
Roasted peanut, seasoned with lime dressing. Spicy Available!! |
$6.95 |
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SMALL |
LARGE
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VEGETARIAN/TOFU OR CHICKEN |
$4.00 |
$ 7.95 |
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SHRIMPS OR COMBINATION SEAFOOD |
$4.50 |
$ 8.95 |
| 25. |
TOM KHA ( COCONUT MILK SOUP) MILD
Coconut milk soup with lemongrass, galangal, kaffir lime leaves, onion,
And mushroom. |
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| 26. |
TOM YUM ( HOT AND SOUR SOU) MEDIUM
Hot and sour soup with lemongrass, galangal, kaffir lime leaves, omatoes,
Chili, basil and mushroom. |
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| 27. |
GAENG JERD ( SILVER NOODLES SOUP ) MILD
Garlic broth soup with spinach, silver noodles and onion. |
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BARBEQUE DISHES |
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| 28. |
GAI YANG ) BBQ CHICKEN )
Grilled marinated chicken with stir-fried vegetables and sweet sour sauce. |
$7.95 |
| 29. |
MU – YANG ( BBQ PORK )
Grilled marinated pork with stir-fried vegetables and sweet and sour sauce.
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$7.95 |
| 30. |
NEUA – YANG ( BBQ BEEF )
Grilled marinated beef, with stir-fried vegetables, peanut & green hot sauce.
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$7.95 |
| 31. |
KAIH – YANG ( BBQ LAMB )
Grilled marinated lamb with stir-fried vegetables, peanut & green hot sauce.
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$8.95 |
| 32. |
SAM SA HAI ( BBQ THREE COMBINATION )
BBQ marinated chicken, pork, shrimps on the skewers with boiled vegetables,
Green hot sauce and peanut sauce.
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$8.95 |
| 33. |
PED YANG ( BBQ ROASTED DUCK )
BBQ boneless roasted duck with stir-fried vegetables and soy sauce.
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$8.95 |
| 34. |
SALMON YANG ( BBQ SALMON )
BBQ filet marinated salmon with stir-fried vegetables, peat/green hot sauce.
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$10.95 |
| 35. |
KOONG YANG ( BBQ PRAWNS STUFFING )
BBQ stuffing prawns, served with boiled vegetables, peanut/green hot sauce.
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$10.95 |
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CURRIES AND WOKS FRIED DISHES
Your choice of: Vegetarian, Meats, or Seafood:
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VEGETARIAN ( TOFU/veggies)
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$7.95 |
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CHICKEN, BEEF, OR PORK |
$7.95 |
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SHRIMPS OR SQUIDS |
$8.95 |
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COMBINATION SEAFOOD |
$8.95 |
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| 36. |
GAENG KHIEW WAAN ( GREEN CURRY ) MEDIUM.
Green curry with coconut milk, basil, green bean, eggplant, bamboo shoots.
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| 37. |
GAENG DANG ( RED CURRY ) HOT.
Red curry with coconut milk, basil, green bean, eggplant, bamboo shoots.
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| 38. |
GAENG KAREE ( YELLOW CURRY ) MILD.
Yellow curry with coconut milk, potatoes, carrots and yellow onion.
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| 39. |
GAENG PAH ( JUNGLE CURRY ) HOT.
Jungle curry with spicy herbs, basil and vegetables. |
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| 40. |
GAENG PANANG ( PEANUT RED CURRY ) MEDIUM.
Panang curry with creamy coconut milk, basil, peanut, bell pepper, broccoli.
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| 41. |
PAD KRA PROW ( BASIL DISH ) HOT
Sautéed with green bean , bell peppers, basil, bamboo shoots in chili sauce.
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| 42. |
PAD KHING SOD ( FRESH GINGER DISH ) MILD
Sautéed with fresh ginger, mushroom, yellow onion, bell pepper in bean sauce.
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| 43. |
PAD PRIOW WAAN ( SWEET AND SOUR DISH ) MILD
Sautéed with cucumber, tomatoes, pineapples, onion, in sweet and sour sauce.
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| 44. |
PAD KRA TIAM PRIK THAI ( GARLIC PEPPER DISH ) MILD
Sautéed in garlic sauce, served on a bed of boiled vegetables.
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| 45. |
PAD PRIK KHING ( GREEN BEAN DISH ) MEDIUM HOT
Sautéed with green bean, bell pepper in chili paste.
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| 46. |
PAD PED ( HOT PEPPER DISH ) HOT
Sautéed with green bean, bamboo shoots, bell peppers, basil in chili sauce.
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| 47. |
PAD MAKHEUA ( EGGPLANT DISH ) MEDIUM HOT
Sautéed with eggplant, bell pepper, onion, basil in chili bean sauce.
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| 48. |
PAD HIMMAPAN ( CASHEW NUTS DISH ) MEDIUM HOT
Sautéed with cashew nuts, bell pepper, onion, pineapples in chili sauce.
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| 49. |
PAD PRA RAM LONG SONG ( PEANUT SAUCE DISH ) MILD
Sautéed in peanut sauce served on a bed of boiled vegetables.
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| 50. |
PAD PAK ROUAM MIT ( COMBINATION VEGETABLES ) MILD
Sautéed with combination vegetables in garlic sauce.
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| 51. |
PAD PAK WOONSEN ( SILVER NOODLES VEGETABLE ) MILD
Sautéed with silver noodles and vegetables in garlic bean sauce.
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| 52. |
PAD BROCCOLI ( BROCCOLI DISH ) MILD
Sautéed with broccoli, bell peppers, yellow onion in garlic sauce. |
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Your choice of : Vegetarian, Meats, or Seafood: |
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TOFU/VEGETAABLES, CHICKEN, BEEF, PORK |
$7.95 |
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SHRIMPS, SQUIDS, OR COMBINATION SEAFOOD |
$8.95 |
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| 53. |
PAD THAI ( MILD )
Pan fried rice stick noodles with egg, garlic, sweet radish,
Bean sprouts, ground peanuts in sweet sour sauce.
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| 54. |
PAD KEE MAO ( HOT )
Sautéed flat rice noodles with egg, green bean, bell peppers,
Tomatoes, bamboo shoots, basil in garlic chili sauce.
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| 55. |
PAD SEE EW ( MILD )
Sautéed flat rice noodles with egg, Chinese broccoli in garlic bean sauce.
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| 56. |
RAD NAH ( MILD )
Pan fried flat rice noodles with Chinese broccoli, in gravy sauce.
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| 57. |
KHAO PAD ( REGULAR FRIED RICE ) MILD
Pan fried rice with egg, peas, carrots, onion, tomatoes, in garlic soy sauce.
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| 58. |
KHAO PAD KRA PROW ( BASIL FRIED RICE ) MEDIUM
Pan fried rice with chili garlic sauce, basil, onion, egg and green bean.
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| 59. |
KHAO PAD KHIOW WAN ( GREEN CURRY FRIED RICE ) MEDIUM
Pan fried rice with green curry paste, green bean, egg and basil.
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| 60. |
KHAO SAPAROD ( PINEAPPLE FRIED RICE ) MILD
Fried rice with pineapple, cashew nuts, raisin, tomatoes, peas, carrots
Onion and egg.
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| 61. |
CHU – CHEE CURRY
Choice of: Salmon, Catfish or Shrimps: Red curry with creamy
Coconut milk, minced kaffir lime leaves, basil, bell peppers and broccoli.
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$12.95 |
| 62. |
HOT PEPPER LAMB
Sautéed lamb with red curry sauce, green bean, bell peppers, bamboo shoots.
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$10.95 |
| 63. |
PUMPKIN CURRY Your choice: Vegetarian, Meats, or Seafood:
VEGETARIAN/TOFU, CHICKEN, BEEF, OR PORK
SALMON, SHRIMPS, OR COMBINATION SEAFOOD
Red curry with coconut milk, Thai pumpkin, basil and bell peppers.
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$8.95
$12.95 |
| 64. |
THAI SMILE ROASTED BEEF
Marinated beef with Thai spices roasted, served with boiled vegetables.
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$11.95 |
| 65. |
LAMB CURRY
Curry lamb with coconut milk, served on a bed of boiled vegetables.
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$12.95 |
| 66. |
PLA RAD PRIK ( BASIL POMPANO )
Deep-fried whole pompano with chili garlic sauce and boiled vegetables. |
$12.95 |
| 67. |
PLA JIAN GINGER POMPANO )
Deep-fried whole pompano with ginger sauce and boiled vegetables.
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$12.95 |
| 68. |
CURRY NOODLES SOUP
Your choice or vegetarian, or mixed chicken/shrimps. Curry soup with
coconut milk, broccoli, zucchini, carrot, bamboo shoots, with rice noodles.
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$7.95 |
| 69. |
KHAO MOK
Your choice of chicken or vegetarian. Steamed herbal Jasmine rice with
Almond, raisin, crispy rice noodles served with cucumber salad. |
$7.95 |
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BARBEQUE DISHES. |
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| 1. |
SATAY
Your choice: Chicken, Beef, or Veggie Gluten Satay:
Grilled marinated satay on the skewers with peanut & cucumber sauce. |
$6.95 |
| 2. |
GAI YANG ( BBQ CHICKEN )
BBQ marinated chicken with sweet and sour sauce. |
$6.95 |
| 3. |
MU YANG ( BBQ PORK )
BBQ marinated pork with stir-fried vegetables, sweet and sour sauce.
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$6.95
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| 4. |
NEUA YANG ( BBQ BEEF )
BBQ beef with stir-fried veggie, peanut & green sauce.
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$6.95 |
| 5. |
KAIH YANG ( BBQ LAMB )
BBQ lamb with stir-fried veggie, peanut & green hot sauce.
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$7.95 |
| 6. |
PLA SALMON YANG ( BBQ SALMON )
BBQ salmon with stir-fried vegetables, peanut/green hot sauce.
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$7.95 |
| 7. |
PED YANG ( BBQ ROASTED DUCK )
BBQ boneless roasted duck with stir-fried vegetables and soy sauce.
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$7.95 |
| 8. |
SAI KOK YANG ( BBQ THAI SAUSAGE )
BBQ sausage stuffed with ground pork, chicken, and spicy Thai herbs,
Served with chili sauce cucumber.
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$6.95 |
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BARBEQUE DISHES. |
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Served with steamed rice and salad.
Add $1.00 for choice of steamed Sticky rice or Brown rice.
Your choice: Vegetarian, Meats, or Seafood: |
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Tofu/vegetables, chicken, beef, or pork
Shrimps, Squids, or Combination Seafood
CURRY DISHES |
$6.95
$7.95 |
| 9. |
GAENG KHIEW WAAN ( GREEN CURRY DISH ) HOT
Green curry with coconut milk, basil, green bean, eggplant & bamboo shoots.
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| 10. |
GAENG DANG ( RED CURRY DISH ) HOT
Red curry with coconut milk, basil, green bean, eggplant & bamboo shoots.
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| 11. |
GAENG KAREE ( YELLOW CURRY DISH ) MILD
Yellow curry with coconut milk, potatoes, carrots, and yellow onion & green bean
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| 12. |
GAENG PANANG ( PEANUT RED CURRY ) MEDIUM
Panang curry with coconut milk, ground peanut, basil, bell pepper & broccoli.
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| 13. |
GAENG PAH ( JUNGLE CURRY ) HOT
Spicy herbs curry with basil and vegetables.
WOKS FRIED DISHES
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| 14. |
PAD KRA PROW ( BASIL DISH ) HOT
Sautéed with green bean, bamboo shoots, basil in chili garlic sauce.
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| 15. |
PAD KHING SOD (GINGER DISH ) MILD.
Sautéed with ginger, onion, mushroom, bell peppers in garlic bean sauce. |
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| 16. |
PAD PRIOW WAAN ( SWEET AND SOUR DISH ) MILD
Sautéed with cucumber, tomatoes, bell pepper, onion, pineapples,
In sweet and sour sauce. |
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| 17. |
PAD KRA TIAM ( GARLIC PEPPER DISH ) MILD
Sautéed in garlic sauce, served on a bed of boiled vegetables.
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| 18. |
PAD PRIK KHING ( GREEN BEAN DISH ) HOT
Sautéed with green bean, bell pepper ,in chili paste.
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| 19. |
PAD PED ( HOT AND PEPPER DISH )
Sautéed with bamboo shoots, green bean, bell peppers, basil in chili sauce.
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| 20. |
PAD MA KHEUA ( EGGPLANT DISH ) HOT
Sautéed with eggplant, bell pepper, yellow onion, basil in chili bean sauce.
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| 21. |
PAD HIMMAPARN ( CASHEW NUTS DISH ) HOT
Sautéed with cashew nuts, bell peppers, yellow onion,
Pineapples, in garlic roasted chili sauce.
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| 22. |
PAD PRA RAM ( PEANUT SAUCE DISH ) MILD
Sautéed in peanut sauce, served on a bed of boiled vegetables. |
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| 23. |
PAD PAK ROUAMMIT ( VEGETABLES DISH ) MILD
Sautéed combination vegetables in garlic sauce.
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| 24. |
PAD PAK WOONSEN ( SILVER NOODLES VEGETABLES DISH ) MILD
Sautéed with silver noodles and vegetables in garlic bean sauce.
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| 25. |
PAD BROCCOLI ( BROCCOLI DISH ) MILD
Sautéed broccoli with oyster sauce.
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Your choice of: Vegetarian, Meats, or Seafood: |
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Tofu/vegetables, chicken, beef, pork
Shrimps, or Combination seafood
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$6.95
$7.95 |
| 26. |
PAD THAI ( MILD )
Stir-fried rice noodles with egg, sweet radish, onion, bean sprout & peanut. |
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| 27. |
PAD KEE – MAO ( HOT )
Stir-fried flat-rice noodles with green bean, bamboo shoot, basil, chili sauce.
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| 28. |
PAD SEE – EW ( MILD )
Stir-fried flat-rice noodles with Chinese broccoli in garlic bean sauce.
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| 29. |
RAD – NAH ( MILD )
Stir-fried flat rice noodles with Chinese broccoli in gravy sauce.
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| 30. |
KHAO – PAD ( REGULAR FRIED RICE ) MILD
Fried rice with egg, peas, carrots, onion in garlic sauce.
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| 31. |
KHAO – PAD KRA PROW ( BASIL FRIED RICE ) HOT
Fried rice with egg, peas, carrots, green bean, basil, in chili sauce.
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| 32. |
KHAO – PAD SUPRAROD ( PINEAPPLE FRIED RICE ) MILD
Fried rice with egg, pineapple, cashew nuts, raisin, onion,
Peas, carrots, curry powder in garlic sauce.
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| 33. |
KHAO – PAD KHIEW WAAN ( GREEN PASTE FRIED RICE ) HOT
Fried rice with egg, green bean, peas, carrots, basil in green curry paste. |
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LUNCH FAVORITES |
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| 34. |
CURRY LAMB ( MEDIUM HOT )
Curry lamb with coconut milk, served a bed of boiled vegetables.
Steamed rice and salad. |
$7.95 |
| 35. |
THAI SMILE ROASTED BEEF ( MILD )
Roasted beef with gravy sauce and boiled vegetables, steamed rice,
And salad. |
$7.95 |
| 36. |
CURYY NOODLES SOUP ( MILD )
YOUR CHOICE OF TOFU/VEGETABLES, CHICKEN, OR SEAFOOD:
Rice noodles curry soup with, broccoli, zucchini, carrots, bamboo shoots,
Crispy shallot and garlic oil. |
$7.95 |
| 37. |
KHAO MOK ( MILD )
YOUR CHOICE OF CHICKEN OR VEGETARIAN.
Steamed herbal Jasmine rice with almond, raisin, cucumber, tomatoes,
Served with cucumber salad.
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$7.95 |
| 38. |
PUMPKIN CURRY
Tofu/vegetables, chicken, beef, or pork
Shrimps, Salmon, or Combination Seafood
Red curry with coconut milk, Thai pumpkin, basil, and bell peppers. |
$7.25
$7.95 |
| 24. |
PAD PAK WOONSEN ( SILVER NOODLES VEGETABLES DISH ) MILD
Sautéed with silver noodles and vegetables in garlic bean sauce.
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| 25. |
PAD BROCCOLI ( BROCCOLI DISH ) MILD
Sautéed broccoli with oyster sauce.
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| A |
STEAMED JASMINE RICE
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$1.25/Person |
| B |
STEAMED BROWN RICE |
$1.75/ Person |
| C |
STEAMED STICKY RICE |
$1.75/
Person |
| D |
PEANUT SAUCE |
$2.00 |
| E |
CUCUMBER SALAD |
$2.00 |
| F |
BOILED NOODLES |
$2.00 |
| G |
BOILED VEGETABLES |
$3.00 |
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| A |
MANGO WITH SWEET STICKY RICE
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$3.95 |
| B |
FRIED BANANA WITH ICE CREAM |
$3.95 |
| C |
FRIED BANANA WITH HONEY |
$2.95 |
| D |
COCONUT ICE CREAM |
$2.95 |
| E |
CUCUMBER SALAD |
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| F |
BOILED NOODLES |
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| G |
BOILED VEGETABLES |
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| A |
SOFT DRINKS
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$1.50 |
| B |
THAI ICE TEA OR COFFEE |
$2.25 |
| C |
HOT TEA |
$1.25 |
| D |
CALISTOGA WATER |
$1.75 |
| E |
FRESH YOUNG COCONUT JUICE |
$2.00 |
| F |
REGULAR ICE TEA |
$1.75 |
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| A |
IMPORTED BEERS |
$3.50 |
| B |
DOMESTIC BEERS |
$2.50 |
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